Thursday, May 01, 2003

Just in time egg salad
So I ask the sandwhich lady if they have any tuna salad, "No." I look at the egg salad, which looks kind of un-salad like, and tell her I'll take egg salad then.
She get some salt and pepper, shakes a little in, grabs a spoon of mayo, and mixed up some egg salad in the corner of what I'm guessing is just a bunch of chopped eggs. She then puts that on my sandwhich.
Struke me as a little strange... but I guess I know what is in it and how long ago it was made!

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