I went to the Whole Foods store the other day. Wow, what a great place. They have some very cool, and very fresh, stuff there.
Last night we had Heirloom Tomatoes with Fresh Basil and Fresh Mozzeralla cheese. Drizzeled some Olive Oil on them and sprinkled them with Kosher Salt, Pepper and Oregano.
We also had Shrim Cocktail with Celery Sticks and grilled Shrimp dusted with St Louis Chicken/Rib Rub, dipped in melted garlic butter.
Its been so rainy/cool this summer. But yesterday was sunny and hot. It was a great summer / cook-out meal. Yum.
Oh, and I also had a small seared Garlic Sesame Seed Tuna steak. :)
That store is dangerous, I always buy tons of stuff when I go in there.
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